Kimbers Farm Shop - Cracknell Free Range Duck Legs
|2 x 550g
While not common, duck legs are a good way to enjoy duck without the huge expense. Offering the same deep flavour, they are perfect for slow cooking.
Portion: 2 legs (approx. 550g)
Serves: Up to 2 people
The Butcher: Sourced from a third generation traditional poultry farmer, the duck we sell is ethically reared and slow grown, providing the best flavour.
In The Kitchen: Suitable for slow cooking, add these duck legs to a pot with lentils, star anise, garlic, ginger and stock, and cook on a low heat for four hours.
Shelf Life: 5 Days