The Village Baking Co. - Large Country Sourdough
Our Country Sourdough is made using a blend of white and wholemeal organic, UK-grown stoneground flours. Handmade in our small craft bakery in Rode, Somerset. Dough weight is 1kg
ALLERGENS: GLUTEN
Shelf Life: 3 Days
Dairy Free
Nut Free
Vegetarian
Vegan
Organic