Vallis Veg - Organic Spring Cabbage Grown In Lancashire
Spring cabbage organically grown in Lancashire. Looser and more tender than standard winter cabbages, these are ideal for stir-fries, coleslaw or spring cabbage soup.
PLEASE NOTE: Owing to the variable nature of fresh produce and the much smaller scale on which we and the other farmers we work with grow at compared with industrially produced supermarket food, you may receive an item that is slightly different from its listing (i.e. different colour onions or one large lettuce rather than 2 small ones). The item(s) will still represent the same value as per your order.
Shelf Life: 3 Days